A Practical Guide to Nutrition for Allied Health Professionals is an introduction to nutrition for physiotherapists, osteopaths, chiropractors, and exercise physiologists who want to diversify their understanding of nutrition and how it influences their clients' outcomes
If you are passionate about achieving the best outcome for your patients and would like to gain the confidence to diagnose nutritional deficiencies and talk to your patients about how their diet choices influence their recovery, this 2-day course is for you.
As part of AAP Education's ethos of supporting new and recent graduates and rural and remote practitioners, we are making available 4 places at a saving of $100. Available to those who have graduated in 2020 and 2021 or work in a rural locality (RA3/4/5). See Doctor Locator.
To qualify for this please either send a copy of your graduating certificate to [email protected] on enrolment (recent graduate) or email with a copy of a household invoice (Watercorp, Horizon Power, Telstra) with your home address.
An AAP Education Accredited Course. National AHPRA CPD 18 hours.![]()
| Course Start Day & Time: | Saturday 23 Jul, 2022 @ 08:15 am |
| Course Finish Day & Time: | Sunday 24 Jul, 2022 @ 04:00 pm |
| Remaining places: | 2 |
| Location | Holiday Inn Potts Point |
| Ticket Type | Price | Remaining places: |
|---|---|---|
| AAP Education Member | $750.00 | 1 |
| Rural & Remote Clinician Scholarship | $650.00 | 0 |
| New & Recent Graduate Scholarship | $650.00 | 1 |